Thanks to a friend, I have been inspired to start meal planning. I guess you could say I've also been inspired by my lack of enthusiasm towards cooking, the fact that I am on summer break so I can a plan and those countless nights of not having anything for dinner and being too tired to think of anything . I'm not much of a blogger but so much of my life lend s to having a blog, so I guess I will get it going.
Because of the heat our meals this week will be ones that can be done on the grill, in the crock pot or quickly cooking meat on the stove top in the morning.
Monday: steak
Tuesday: tacos
Wed: cashew chicken in the crockpot
Thur: salad - kitchen sink
Fri- cheeseburgers
Sat: eat at concer
Sun: leftovers
We usually do weekly shopping which lends itself to having things fresh. So I question myself as to why I have things frozen instead. With meal planning I'll know what I'm going to cook there for what I need to buy fresh.
